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Homemade wholewheat PITA

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Homemade wholewheat PITA

Postby quinault11 » September 28, 2008, 3:35 am

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I love PITA for several years. Now in Udon, I can enjoy it fresh everyday. Would you like to share with me?
This brick oven is a temp one I made. Now I am thinking to make a permanent one. I just wonder how to give a better shape. Like this one, I always feel it is a tomb-like thing. GOD.
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See, I made sour dough and whole wheat Pita bread almost every day, yummy!
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I love to put vegeterian ham and pickled vegetable inside pita.
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An out les
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Re: Homemade wholewheat PITA

Postby westerby » September 28, 2008, 3:38 am

Fill 'em up with houmous and rocket salad - gorgeous.

You could even use taramasalata.
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Re: Homemade wholewheat PITA

Postby beer monkey » September 28, 2008, 5:08 am

Humourous, rocket salad, taramasamalater....nahhhhh man, soonds a bit poofy westers.. fill with extra mature chedder cheese, onion and branston pickle...Beef Steak or marinated grilled lamb ,lettuce onions chilly sauce....even Bacon and brown sauce.

and good idead with the homemade oven quinault, needs a couple of adjustments good try and it obviously works too...nothing like smell and taste of hot bread.
Can You Dig It Dug.?
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Re: Homemade wholewheat PITA

Postby fatbas***d » September 28, 2008, 5:59 am

Good effort quinault, I make my own Pita & tortillas, although in an more conventional oven. I enjoy them with my home made hummus and tabbouleh, occasionally Falafels.
Would love to fill them with less healthy offerings such as BM indulges in, but the old veins are clogged enough already.
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Re: Homemade wholewheat PITA

Postby beer monkey » September 28, 2008, 6:09 am

Falafels yes good filling..and a good replacement for the full fat mature cheese/bacon and other stuff thats ok 'in' moderation of course.

How about indian Naan breads..anyone make those..?
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Re: Homemade wholewheat PITA

Postby aznyron » September 28, 2008, 9:44 am

quin it looks very good and tasty I like w/w bread especially with my morning eggs and also making a good sandwich
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Re: Homemade wholewheat PITA

Postby jingjai » September 28, 2008, 10:26 am

Well I hope all of Udon's entrepreneurial minded people are reading this thread.
Looks and sounds like these products (Mediterranean/Middle Eastern style foods), are quite popular.
Could be a money maker for someone. :-k
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Re: Homemade wholewheat PITA

Postby quinault11 » September 28, 2008, 10:42 am

I have several failed experience with making hummurs :drunk: :drunk: :drunk: :drunk:
An out les
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Re: Homemade wholewheat PITA

Postby Prenders88 » September 28, 2008, 12:33 pm

Hi Quin,
Great effort with the oven, and so simple to put together.
Baked Potatoes, Garlic Bread, Pies, a few more things that can be done in that oven.
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Re: Homemade wholewheat PITA

Postby quinault11 » September 28, 2008, 9:46 pm

My Thai partner suggests me to sell pita and pizza dough since next month at home. Maybe recently I am just too boring. Yes, nice idea, why not take the chance to meet more friends?
Thus, will it really work?
PS: my partner's family owns a college in Udon, named Udon ployster college. Welcome your girls and boys study there.
An out les
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