Pudding rice in udon

Post by **len ames** » October 31, 2014, 10:36 am

Where can I get rice for puddings
Not tinned ?

Post by **reddevil** » October 31, 2014, 10:41 am

Thailand

Post by **len ames** » October 31, 2014, 10:44 am

Funny ! Short grain rice aka ambrosia

Post by **reddevil** » October 31, 2014, 11:17 am

Now if you want Ambrosia ( brand name ) that comes in a tin which you say you do not want. Now you say you want short grain rice which is correct for rice puddings again the answer is Thailand.

Now if you are a little lazy and do not want to do the same as the rest of the expats here which is go shopping then good luck with your survival here.

It is that simple you can find it in Tesco, Big C, Tops, Macro and many more small stores.

Post by **len ames** » October 31, 2014, 12:19 pm

Thanks for your input red evil but I did say pudding rice aka ambrosia or are you not getting my drift in the uk it is a specific rice for puddings , i do go shopping every day but cannot find the one I'm looking for that's why I posted
But if you want to trol it's up to you

Post by **reddevil** » October 31, 2014, 2:39 pm

Cherm chim choice has tinned Ambrosia (Brand) and again, you will not find (ambrosia loose rice brand name) here but you will find short grain rice maybe you should be more clear with your original post and as for tolling look at your self.

Post by **pomps** » October 31, 2014, 3:30 pm

As an option, have seen Arborio rice being sold in Tesco

http://www.marthastewart.com/903191/eas ... ce-pudding

Post by **len ames** » October 31, 2014, 7:49 pm

Thanks pomps at last somebody with a answer to my question not a dig at myself I will give it a try mate thanks

Post by **len ames** » October 31, 2014, 7:55 pm

Thanks for the recipe as well , wife will give it a go tommorow

Post by **mortiboy** » October 31, 2014, 8:27 pm

Be interesting to know, what type of rice used to make "Rice Pudding"
Sticky rice? or Jasmine rice,fragant rice?
Must have a go one day.
Rice to me, is bland.But as sweet dish I quite like

Post by **Shado** » October 31, 2014, 8:42 pm

I've made rice pudding with Thai Hom Mali (Jasmine rice) and it was very good. Hom Mali is the same rice used to make khao suay.

Post by **len ames** » October 31, 2014, 8:42 pm

Hi morti it's called pudding rise in uk but clueless here have been given recipe by pomps will give it go tommorow thanks shado will try it out if the other don't work

Post by **BossHogg69** » November 1, 2014, 10:01 am

I use any non glutinous rice and it always turns out delicious, I love it

Post by **pomps** » November 4, 2014, 3:22 pm

Jasmine rice mentioned by Shado sounds like a good idea,have checked both Tescos and not stocking Arborio rice at the moment Len,however VM has a number of options

ps as you walk into the store,they are located in the far north east corner,high up on the shelving