Udon Thani Gourmet Meats

Post by **pomps** » June 27, 2015, 7:23 am

Jimmy,your staff member is doing a fine job there,still ongoing for lamb shoulder chops 15%,she,says selling loads.Got a couple of t bones for next weeks eating,keep restocking the cheese,took a hit from my shopping yesterday

Have also deans barbecue sauce and piccalilli on sale alongwith his pickled onions and beetroot

@Thesportsbar · Post by **@Thesportsbar** » June 27, 2015, 8:05 am

Pomps, Jimmy will be happy to hear the good news, he had his old mans funeral yesterday in Melbourne and should be back in the next few days if and when he gat a flight.

Post by **pomps** » June 29, 2015, 11:24 am

The gourmet aussie T bone steak for lunch today

Post by **GARYZX6R** » June 29, 2015, 11:55 am

pomps wrote:The gourmet aussie T bone steak for lunch today

How was it ? Need more than a picture Pomps . How was it compared to the main competitor ?

Post by **pomps** » June 29, 2015, 12:27 pm

Have never tried so cannot comment,old tesco lotus have some aussie t bone steak but a tad small in size about 300g.You need to have a bigger size as possible imo

Post by **macca46** » June 29, 2015, 8:01 pm

Looks good pomps will defintely buy next time to try.

Post by **harry68** » July 1, 2015, 6:49 am

Well I don't like fish and chips so I got 2 of the new HUGE T-BONES yesterday and cooked them up in the shop.
Bloody great taste and tender didn't have a steak knife and didn't need one.
As you can see in the pictures below if young Steve can chew it then thats enough proof anyone should need.

Post by **Griffo** » July 5, 2015, 7:31 am

Morning all, jimmy will be back in udon today and from today we will be opening Sunday's as per a few requests, we have A young couple in the shop, not much English spoken however all products are priced up so no different than shopping at macro or 7/11 as little English is spoken when you get to the till to pay for your goods, we will run this for a few months to see how it goes.

Cheers Gourmet Meets

Post by **stereolab** » July 5, 2015, 8:41 am

Excellent to hear about Sunday trading. I managed a quick visit last week on Saturday, served by a very pleasant young woman who showed me what you had in stock and recommended some items. Wonderful cheese available and the pies, dare I mention pies, were delicious. Should get in again next week.

Post by **Griffo** » July 8, 2015, 11:43 am

More Products in the Store this Morning as the Truck was a few Days Earlier this week.

NEW in NOW- a Range of Granny Salmons Chutneys & Pickles

Restocked on Sliced Hams, Salami, Pepperoni, Pastrami, Premium Beef Mince and Steaks, The Aussie T Bones that are Selling Very Well, all T Bones around 500-600g. More Cheese in Today as well. Drop in and have a look at the New Range of Goods

Post by **pomps** » July 9, 2015, 11:01 am

Popped in for restock alongwith cheese n chutneys for some farang out in the sticks to try this sunday

Been a greedy old sod eating today,had breakfast elsewhere.got back for a mild cheddar cheese with caromalised onion chutney in baguette before an indian meal

Post by **stereolab** » July 9, 2015, 12:17 pm

Oh my that baguette looks good.

Post by **pomps** » July 10, 2015, 11:08 am

Simple starter today of lancashire cheese on toast with tangy tomato chutney,followed by lamb chops with minted peas and mixed salad with crumbled lancashire cheese

Post by **GourmetMeats** » July 10, 2015, 12:40 pm

As per demand our new opening hours in the shop is 8AM to 5PM 7 DAYS A WEEK...for those that can't make it within these hours can drop in and see me at the SPORTS BAR Soi Samphan as we have a selected range in there as well.

Cheers Jimmy

Post by **BobHelm** » July 11, 2015, 8:26 am

I went in yesterday & bought a few things that caught my eye.
Have not tried any of the stuff that needs to be cooked yet put everything else was spot on.
The Cheeky Chilli Chutney from Granny Salmons was especially nice & tasty.

For me though the star buy was some Pappafalang pickled beetroot.
Credit where credit is due, that was as good as I have tried from anywhere. Good enough to tempt me to try the pickled onions next time I am in...

Post by **reddevil** » July 11, 2015, 8:33 am

BobHelm wrote:I went in yesterday & bought a few things that caught my eye.
Have not tried any of the stuff that needs to be cooked yet put everything else was spot on.
The Cheeky Chilli Chutney from Granny Salmons was especially nice & tasty.

For me though the star buy was some Pappafalang pickled beetroot.
Credit where credit is due, that was as good as I have tried from anywhere. Good enough to tempt me to try the pickled onions next time I am in...

Pickled onions very good to Bob.

Post by **GourmetMeats** » July 13, 2015, 9:41 am

GourmetMeats wrote:As per demand our new opening hours in the shop is 8AM to 5PM 7 DAYS A WEEK...for those that can't make it within these hours can drop in and see me at the SPORTS BAR Soi Samphan as we have a selected range in there as well.

Cheers Jimmy

15% OFF AUSSIE LAMB SHOULDER CHOPS...

Post by **timmy** » July 15, 2015, 11:19 am

could you tell me how much per / kg your minced beef and your cubed beef is please .

Post by **GourmetMeats** » July 15, 2015, 12:30 pm

Timmy....Beef mince is 320bht/kg...

Cheers Jimmy

Post by **GourmetMeats** » July 15, 2015, 1:40 pm

We now have AUSSIE T-BONE STEAKS 400-650gm

Cheers Jimmy....