Udon Thani Gourmet Meats

Post by **papafarang** » September 18, 2015, 9:12 pm

so prices and availability from small suppliers are different to any other retailers ? and yes you are prolonging it for no reason. get this JS, chicken in Tesco is not local. but if you want carry on dissing another advertisers thread for your own amusement carry on.. by the way what local thai retail outlet do you operate ... back to the thread please

Post by **jackspratt** » September 18, 2015, 9:17 pm

Sigh........!

I have no problem with Gourmet Meats, macca - in fact I often buy there myself.

Post by **papafarang** » September 18, 2015, 9:21 pm

jackspratt wrote:Sigh........!

I have no problem with Gourmet Meats, macca - in fact I often buy there myself.

so what are you on about willis.. just got to have the last word. anyway need sausages from jimmy, better call him to make sure he has enough of what I want at the right price...back to the thread please

Post by **wazza** » September 23, 2015, 12:01 pm

I suppose Im lucky, living in Udon, so can just drive past and pop in.

If they don't have what I am looking for, generally get an alternative, but ring ahead, yeah, Use PM, yeah for those making the trip.

Pickles today, hopefully

Post by **kopkei** » September 23, 2015, 2:18 pm

to me all these shops whom are advertising their articles without prices are probably to expensive or so overpriced they are shy to post the price

,even i live near udon now , before 45km away , i still do not bother to stop at these places ( this shop is 3km from our home ) because i think for the reason posted above they are too expensive ...
if i would have a business where i am 100% convinced i have good prices , i would surely not mind posting them to attract as many as possible customers.... but to all his own business plan , as long as it works for you ....

@Thesportsbar · Post by **@Thesportsbar** » September 23, 2015, 2:57 pm

We sell the meat out of the freezer in the sportsbar which is convinient for some living in town. Everything is priced on the packages per weight per item. Pretty simple have a look at Jimmy's shop and compare it to others. If its too expensive or you can purchace ie lamb or sausages that are cheaper or better quality so be it. At least after the 8 years in happy udon town you can see the price on display

Post by **wazza** » September 23, 2015, 3:17 pm

Just back from GM and got the pickles and beetroot.

Both yummy.

Also got my fix of meats etc for the next 2 weeks of Footie and Rugby etc.

K. For a retail outlet to run 8-9 freezers and a chiller for cold cuts and cheeses etc it needs power and that might be 7-9K per month perhaps.

For me not that i eat very much expat food I do appreciate the expat outlets that are provided to us in Udon Province.

Lamb isnt a local product and is imported just as Australian Beef is.

Buy local thai french beef. Buy the SP sausages ( plastic as my GF calls them )

A product should not be judged on its price first IMO.

Post by **macca46** » September 23, 2015, 3:31 pm

wazz don't eat all of your pickles at once save some for your silverside!

All of my life when it comes to good meat and you want to enjoy you pay the price, I think Jimm'ys prices are ok we do live in Thailand if you want eat farang of course you have to pay a bit more.

I am happy and enjoy my meat.

Post by **GourmetMeats** » September 25, 2015, 11:52 am

Today we have added 3 new cheese's to our list of HEATH FARM CHEESE.....ALL 120BHT each (approx 150gm)
1.PEPPERJACK CHEDDAR
2.CHESHIRE BLUE
3.MILD CAERPHILLY

Also back in stock we have......

4.STRONG CREAMY DANABLU
5.MATURE COTSWOLDS
6.SWEET MILD WENSLEYDALE
7.MILD ENGLISH CHEDDAR
8.VINTAGE ENGLISH CHEDDAR
9.MILD RED LEICESTER
10.VINTAGE RED LEICESTER
11.MILD THREE COUNTIES
12.CREAMY LANCASHIRE
13.VINTAGE DOUBLE CLOUCESTER

Cheers Jimmy

@Thesportsbar · Post by **@Thesportsbar** » September 28, 2015, 12:11 pm

We have 60 Curry's on Special ( made by a Lad from Gao that lives in Khon Kaen, they taste Brilliant )

@ The Sportsbar - Various Flavours all 100 Baht a Serve until Sold Out - Only at the SPORTSBAR in the Freezer

Post by **GourmetMeats** » October 21, 2015, 12:13 pm

With X-mas around the corner we will start taking orders for whole legs(10kg-12kg) & half legs(5kg-6kg)....Also have boneless ham if you desire from 1.5kg-2kg.....

428bht per kg......

So drop in the shop to order.....1000bht deposit.

Cheers Jimmy

Post by **GourmetMeats** » October 24, 2015, 11:27 am

GourmetMeats wrote:With X-mas around the corner we will start taking orders for whole legs(10kg-12kg) & half legs(5kg-6kg)....Also have boneless ham if you desire from 1.5kg-2kg.....

428bht per kg......

So drop in the shop to order.....1000bht deposit.

Cheers Jimmy

THIS WEEKS SPECIAL
20% OFF AUSSIE LEGS OF LAMB ( 476 bht/kg )

Cheers Jimmy

Post by **wazza** » October 24, 2015, 11:45 am

20% off makes em shorter and easier to catch in NZ i imagine.

Jimmy feedback on the no name brand of Sausage rolls we had on AFL Grand Final day at Robs bar.

Fantastic. Different filo pastry perhaps and cut each one into 4s to get a few plate loads. Lovely pub food and washed down well.

Post by **GourmetMeats** » October 24, 2015, 12:53 pm

Thanks Wazza....we also now have another sausage roll(same supplier/no name brand) with an Italian sausage mix...

Cheers Jimmy

Post by **GourmetMeats** » October 27, 2015, 10:20 am

GourmetMeats wrote:
GourmetMeats wrote:With X-mas around the corner we will start taking orders for whole legs(10kg-12kg) & half legs(5kg-6kg)....Also have boneless ham if you desire from 1.5kg-2kg.....

428bht per kg......

So drop in the shop to order.....1000bht deposit.

Cheers Jimmy
THIS WEEKS SPECIAL
20% OFF AUSSIE LEGS OF LAMB ( 476 bht/kg )

Cheers Jimmy

Post by **timmy** » October 27, 2015, 2:26 pm

is the 20 % of before 476 bt / kg or after ???

Post by **GourmetMeats** » October 28, 2015, 9:52 am

Timmy.....the price is normally 595per kg....

Cheers Jimmy

@Thesportsbar · Post by **@Thesportsbar** » October 29, 2015, 1:21 pm

Aussie Dim Sims - have not had one for 9 years and looking forward to getting them in.

Some Great News on the way are Dim Sims, Great Steamed with Soy Sauce or Deep Fried with your Fish and Chips

They should be here touch wood [-o< [-o< by the end of November just waiting Customs Sign off.

Available through Gourmet Meats and the Sportsbar - will post Prices once landed and all the Handling Costs, Customs Clearance are worked out, but looking forward to them as will be a Great Bar Snack.

: Dim Sim Steamed (5).jpg (8.22 KiB) Viewed 3111 times

: Dim Sim(5).jpg (5.64 KiB) Viewed 3111 times

Post by **harry68** » October 29, 2015, 1:41 pm

can't bloody wait to get into them

@Thesportsbar · Post by **@Thesportsbar** » October 29, 2015, 3:50 pm

yes looking forward to them Harry, should be a good seller in the Bar and your Chippy