Le Gallery Restaurant

[Gallery]

The Gallery Guest House.
Travellers Lounge Bar and Restaurant.
Friday night international special.
This week. Friday 1st DECEMBER 2017.
" GREEK & MIDDLE EASTERN FARE "
* 300 / person.*
- MOUSSAKA
- PORK SOUVLAKI
- CHICKEN SHAWARMA
- HUMUS
- FALAFEL
- PITTA BREAD
- TZATZIKI
- TAHINI SAUCE
- GREEK SALAD
- APPLE CRUMBLE

[Gallery]

The Gallery Guest House.
Travellers Lounge Bar and Restaurant.
Friday night international special.
This week. Friday 8th DECEMBER 17.
''WESTERN CHINESE FARE.''
* 300/person. *

- SPARE RIBS
- DIM SUM
- SPRING ROLLS
- BEEF IN OYSTER SAUCE
- SESAME PRAWN TOAST
- CHICKEN and CASHEW NUT
- SWEET AND SOUR PORK
- FRIED RICE
- PRAW CRACKERS
- BREAD and BUTTER PUDDING

[blade450x]

a chow mein would be a welcome addition to the menu, or some sort of noodle dish please

[UdonThaniPete]

a chow mein would be a welcome addition to the menu, or some sort of noodle dish

As the quote goes;
“You can please some of the people all of the time, you can please all of the people some of the time, but you can’t please all of the people all of the time”.”
For me personally, the Gallery puts out quality food at an extremely value for money price, Andy the Chef has only one pair of hands and I know he works extremely hard to put out the food he does, I have never ever seen anyone leave hungry, only satisfied.
I am sure any of us has their own favorite dish from any cuisine the Gallery offers on a Friday evening, mine is sweet & sour individual prawn balls or a egg foo young UK style when it comes to Chinese, BUT would never dream of mentioning it.
Again, thank you to the Gallery for your Friday evenings, always enjoyable as I’m sure all would agree.

[blade450x]

a chow mein would be a welcome addition to the menu, or some sort of noodle dish

As the quote goes;
“You can please some of the people all of the time, you can please all of the people some of the time, but you can’t please all of the people all of the time”.”
For me personally, the Gallery puts out quality food at an extremely value for money price, Andy the Chef has only one pair of hands and I know he works extremely hard to put out the food he does, I have never ever seen anyone leave hungry, only satisfied.
I am sure any of us has their own favorite dish from any cuisine the Gallery offers on a Friday evening, mine is sweet & sour individual prawn balls or a egg foo young UK style when it comes to Chinese, BUT would never dream of mentioning it.
Again, thank you to the Gallery for your Friday evenings, always enjoyable as I’m sure all would agree.

Matthew 7.7-8
Ask and it will be given to you; seek and you will find; knock and the door will be opened to you.
For everyone who asks receives; the one who seeks finds; and to the one who knocks, the door will be opened

[UdonThaniPete]

a chow mein would be a welcome addition to the menu, or some sort of noodle dish

No bilble quote, just common etiquette;

Please – This is one of those words that can show good manners or come across as sarcastic, based on your tone. Any time you ask for something, it's always a good idea to add this word to soften the request.

Thank you – When someone does something nice for you or gives you a gift, you should always say, "Thank you," even if it's not something you like. Not doing so gives the impression that you feel entitled to whatever it is, and that can leave a sour taste in a mannerly person's mouth.

[blade450x]

a chow mein would be a welcome addition to the menu, or some sort of noodle dish

No bilble quote, just common etiquette;

Please – This is one of those words that can show good manners or come across as sarcastic, based on your tone. Any time you ask for something, it's always a good idea to add this word to soften the request.

Thank you – When someone does something nice for you or gives you a gift, you should always say, "Thank you," even if it's not something you like. Not doing so gives the impression that you feel entitled to whatever it is, and that can leave a sour taste in a mannerly person's mouth.

Why not just say that you thought I should have added please to my first post?
Instead of quoting me inferring that I was not not pleased or happy with the Gallery and/or Andy and I was wrong to make a request.
I don't really want to get in to an argument on here, point taken I should have said please and updated my post.

Andy normally takes suggestions make to him and tries his best to accommodate them if they are possible in the future. Hopefully he will also look at adding egg foo young one time.

Thank you

[UdonThaniPete]

No problem blade, as you say let’s hope for a egg foo yung one day.

[blade450x]

No problem blade, as you say let’s hope for a egg foo yung one day.

Thanks,
Lets hope, Andy can cook most things...

[Charlieb]

Andy does, on occasion, include the soft Chinese noodles, that you call Chow Mein, in the buffet. Like any good chef he prefers to mix it up and not serve the same thing all of the time. But, as you said, he is always open for suggestions.

FWIW:
The main difference between chow mein and lo mein is that different methods are used to make these stir-fry noodles. Both chow mein and lo mein use wheat-flour egg noodles. More authentic chow mein noodles are fried to crispness, while lo mein noodles are boiled to softness.

But by any name I really like them also. I refer to them as Chinese spaghetti

[goodison]

Popped in yesterday afternoon, ostensibly to pick up a dozen pre-ordered Mince Pies. Needless to say had to have a beer and ham & cheese baguette both hit the spot. Already had a taste of a mince pie, equally as delicious as the Hot X Buns I devoured last Easter. I am, if nothing else, something of a traditionalist.Good to meet up with Kevin again, we are practically neighbours after all.

[UdonThaniPete]

Another great evening at the Gallery Guesthouse, a big thank you to Andy, Kevin and his lovely daughters, for awesome food and such a lovely ambience.

[Wee Jimmy]

Got to agree Pete it was great food. I think we all thoroughly enjoyed ourselves.
Jimmy.

[Gallery]

The Gallery Guest House.
Travellers Lounge Bar and Restaurant.
Friday night international special.
This week. Friday 15th DECEMBER 2017.
'' MEXICAN FARE ''
* 300฿/Person *
- CHILI CON CARNE 🌶
- CHICKEN FAJITA'S
- PORK ENCHILADA'S
- GUACAMOLE
- SALSA
- NACHO'S
- SOUR CREAM
- CORN SALAD
- TORTILLAS
- MEXICAN RICE
- CHOCOLATE FUDGE CAKE

[vincemunday]

Well Andy nailed it again, superb food at a great price, it's unbelievable value. It's not even just about the food, the crowd here are a great bunch, it makes for a really good night out, we always enjoy ourselves and Kevin's a great host. Thanks again for an enjoyable evening, see you next week.

[vincemunday]

Andy, you was 100% correct, this was really nice, thanks again for a great evening.

[Gallery]

The Gallery Guest House.
Travellers Lounge Bar and Restaurant.
Friday night international special.
This week. FRIDAY 22rd DECEMBER 2017.
'' INDIAN CURRY'S FARE.''
* 300฿/Person *
- CHICKEN TANDOORI
- CHICKEN KORMA
- CHICKEN TIKKA MASALA
- CHICKEN JALFREZI
- LAMB BIRYANI
- NAAN BREAD
- PILAU RICE
- MANGO CHUTNEY
- SAMOSA'S
- RAITA
- POPADUMS
- BROWNIES

[vincemunday]

Two for us this week please Kev, looking forward to it, the last Indian buffet was superb.

[malc123]

I will be there on Friday.

malc123

[vincemunday]

What a great start to Christmas! The Indian food buffet was absolutely spot on, we had a really lovely night again, thanks to you, your daughters, your staff and of course the maestro himself.